Online sketching class : It has started but its not too late to join

Tuesday, August 24, 2010

First Inverness breakfast

Paint is still wet so I will post will waiting for it to dry.
Yes that is more black pudding!!! This time from the other stornoway
Macleod butcher - Charles Macleod.
Don't worry I won't have this every morning and didn't eat it all this
morning.
Sorry about all the blank blog posts - I thought I found a quick way
to post.

Btw this is my relaxation week.....

5 comments:

  1. Beautiful sketch, Liz! I don't like black pudding but my Mum loves it. Enjoy your week of relaxation ~ :)

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  2. Absolute trip of a lifetime and such gorgeous memories to savor.

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  3. Dear Liz,
    Lovely sketches! Please pass my best wishes to Borromini.
    Cheers, wink, wink, Sadami

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  4. Could you tell me what black pudding is? I have never heard of it... just curious.. thanks, Elizabeth

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  5. Elizabeth, to the best of my knowledge, the main ingredients in black pudding are boiled pig's blood, fat and oatmeal. These are cooked with various seasonings and onions and formed into a thick sausage shape encased with pig's intestine. I'm vegetarian so this is definitely not a dish for me. :)

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